MENU FOR MONTH OF MARCH 2020
Serving Lunch 5 days each week
Each lunch menu will consist of the main item plus vegetable(s) and a fruit.
Dessert will be served 1 day each week - mainly on Friday
Menu is subject to change if necessary.
Tater Tot Casserole
Egg Salad Sand/Tuna Sand
Biscuits & Gravy
Pancakes & Sausage
|SPRING BREAK||SPRING BREAK||
| March 30th
Mac & Cheese
| March 31st
BBQ Pork Burritos
NOTICE--ALL 5 DAYS! For school year 2019-2020! Friends of Powell Butte School is the entity providing this program. Volunteers play a very important part in making the healthy lunch program function at its best. Friends of Powell Butte School includes all parents, teachers and community. We strive to provide the very best, most healthy types of meat and the freshest vegetables and fruit possible.
The dairy products come from our local Eberhards.
Produce from High Desert Produce.
The staples for the lunch program are purchased mostly from Food Services of America.
Chicken from Cinder Butte Meat Company.
Beef and Pork donated.
Parents, please feel free to come to the cafeteria and ask any questions or express concerns. Hours for the kitchen staff are from 7:00 a.m. til 2:00 p.m.